Are you planning a special event...? Congratulations! We are here to help you with everything you need. Borinquen Bar & Grill at Aquia Harbour has nearly 5,000sf of banquet space available for your event. This space can be completely rented out or parceled into smaller rooms to accommodate your needs and budget. With an event capacity of 125 people, our venue rooms can fit any type of event that you may need to plan for. With a backdrop of the 9th green on the beautiful Aquia Harbour Golf Course, you will be amazed at the stunning work our event staff will do for you. Whether you need a wedding, birthday party, shower, celebration of life, or a company/club event, we are here to transform this space into your ideal destination to wow your guests. With rental of our banquet rooms, you will enjoy the assistance of your own Event Coordinator. We will take the stress of planning, set up, food, and all of those other details off of your plate!
Includes Rail Spirits with all the mixers + Beer and Wine
Includes Top Shelf Spirits with all the mixers + Beer and Wine
An assortment of Spirits, domestic s and importer beer and our house wine, red and white.
An assortment of domestic s and impoter beer and our house wine, red and white
An assortment of Sodas, Ice Tea and Bottle Spring Waters
Regular Water and water Infused with lemons and cucumbers
Regular and decaff coffee, and assorted Hot Tea
All Catering service are subject to local sales taxes and 18% Service Charges
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2 choices, Sweet Chili or Puertorican Creole
Maryland style mini crab cakes served with a homemade remoulade sauce
Crispy in the out side and creamy in the inside log of ground ham served with a caper aioli sauce
Empanadas filled with chicken that is been roasted and ground then cooked with diced potato in a Puertorican creole sauce
A corn meal mixed with cheddar cheese fried to golden brown served the Puertorican house sauce
A roasted pepper cheese spread mini sandwich. A Puertorican tradition on birthdays and baby showers.
A skewered caprese salad drizzled with balsamic glazed
Fried plantain cups filled with picadillo. Creole shrimp $5.50 or creole chicken $4.75(Puertorican cuisine)
Spinach Artichoke dip in a phyllo cup
Served with Cocktail Sauce
Empanada filled with ground beef cooked in a Puertorican creole sauce
Empanada filled with assorted vegetables cook in the Puertorican creole sauce
The classic Cuban sandwich with roasted pork, ham , Swiss cheese, pickle and mustard
Assorted Cheeses served with crackers
Assorted meats and roasted vegetables
Assorted raw vegetables served with dipping sauce (Ranch, Hummus, Caper Aioli)
A green mix sald served wit a house vinaigrette or your choice of dressing
Your choice of a vinegar style(Vegan) or a creamy(mayo base)
Your choice of a vinegar style (Vegan) or a creamy (mayo base)
Classic Ceasar
A pickled green banana salad
Fresh dinner rolls
Chicken with a bright and creamy sauce, spinach and grape tomato
Chicken breast cooked in a bright assorted vegetables stew
marinated and served with a teriyaki sauce
A vibrant and versatile pasta dish featuring fresh spring vegetables tossed in wine butter suace
Puertorican style roasted pork shoulder
Lemon pepper roasted chicken
chicken stew in a tomato and wine sauce with red peppers, onions and potato
Boneless chicken thigh cooked in a Spanish yellow rice
Puertorican lasagna. We substitute pasta with sweet plantains
Pork chops cooked in a bright assorted vegetable stew
Cook to perfection served with a demi glazed
Grilled to perfection, carved on site and served with our homemade chimichurri sauce
Penne pasta tossed in our home alfredo sauce. Served with your choice of chicken or shrimp
Baked and served with our dill butter wine sauce
A classic latin shredded beef stew
Long white rice
Spanish yellow rice with green pigeon peas (Puertorican classic)
Cassava boiled and tossed with our homemade molo sauce and onions
Beans stewed with pumpkin
Assorted vegetables, roasted and drizzled with balsamic glazed
Seasoned roasted baby red potato
Sautee in butter, garlic, almonds, wine, salt and pepper
Mashed potato whipped with cream, sour cream, butter and roasted garlic
Seasoned and cooked to perfection
Sweet baked custard with a layer of caramelized sugar. Your Choice of Vanilla, Cream Cheese or Coconut
Traditional Puertorican coconut pudding or custard known for its smooth and jiggly texture spiced with cinnamon and cloves. Also available in a Guava and Passion fruit flavor.
A guava puff pastries
A cream cheese puff pastries
Assorted cookies and brownies
A white vanilla cake soaked in a three milk sauce
Half chocolate cake and half flan
Assorted bagels with assorted cream cheese
Assorted Danish and muffins
an assortment of seasonal fresh fruits
A fluffy scrambled eggs with cheddar and mascarpone cheese
Assorted fresh Juice and Sodas (Coke Products)
Seasoned hash brown saute with diced onions
Baked
Served with Maple Syrup and your choice of berries
We will make your favorite omelet and waffle to order.
Regular and Decaff coffee and Hot or cold tea
Includes: Chafer, Sterno and Serving Utensils
Full Room up to 125 people $750
Half Room up to 50 people $550
One Third Room up to 20 people $300
We have tables cloths for rent in black and white. Rounds, Rectangular and coctails tables
If you would like to hire the Food Truck for your next event
you can do so. Minimum 2 hours.
This includes all buffet setting equipments, Tables, Chairs, Plates, Silverwares, and staff for 4 hour service. Room For up to 120 people $750, 50 people $400 or 20 People $300. Each additional hour $150 per hour.
All Caterings(Full Service, Delivery and Pick Up) are Subjects to an 18% Service Charges, Delivery Fees and all Applicable Sales Taxes
Do you have your own venue, or perhaps a home that you are hosting your event at? Contact us for outside catering options. You will enjoy the same assistance of your own Event Coordinator to ensure you have everything you need to care for your event guests.
We love our customers, so feel free to visit during normal business hours.
204 Bow Cove, Stafford, VA, USA
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